Dried meat of Coconut mostly known as copra. The production of copra – removing the shell, breaking it up, drying – is usually done where the coconut palms grow. Copra can be made by smoke drying, sun drying, or kiln drying.
We produce some grade of White Copra, which are Premium Grade, Mid Premium Grade, and All size Grade.
All Size Grade Copra
The Specification are :
- moisture : < 9%
- Fiber : +/- 14%
- FFA : 0.05- 1.55%
- Oil Content : +/- 60%
- Mix shape without clean edge, with some curly and hole.
- Packaging net bag 40 kg or 50 kg, or other buyer request.
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