Coconut Charcoal is an important product obtained from coconut shell. Shell charcoal is used widely as domestic and industrial fuel. Shell Charcoal is also used to produce activated carbon. Activated Carbon produced from coconut shell has certain specific advantages as the raw material can adsorb certain molecular species. Shell is carbonized by using methods like pit method, drum method, destructive distillation etc.
Coco Shell charcoal is really good as raw material for activated carbon, and briquette. Otherwise, you can use it immediately for cooking, grilling and BBQ, and enjoy environmental friendly energy. Grilling with coco shell charcoal means you have a sustainable product that is environmentally friendly. A fire does not add chemicals to the coco shell charcoal either, so you get a clean burn. It is more like grilling with real wood rather than charcoal briquettes. There’s no coconut flavor. The smell of the charcoal is rather neutral other than just having a grilling smoke smell with the foods on the grill taking center stage.
Charcoal briquettes have long been produced as a means of using up ‘small charcoal particle’, the finely broken charcoal inevitably produced by crushing process.
Our coconut shell charcoal is suitable for barbecue, sisha usage and home furnace during winter season due to its Gross Calorific Value is quite high. Made from small particle of charcoal, and high pressed to produce tough and durable product.